Elm (Ulmus species) is a tree used probably for the longest time in prehistoric Europe to make bows. One of the oldest bows dated about 8,000 years old, is bow from Holmegaards, Denmark. Many other old elm examples also exist.
Elm wood have very good tension (pull) characteristics and is lighter than hickory, which makes it faster. It is also stronger than yew. Both of above are excellent bow woods.
Because of slightly weaker compression strength, the bow should be made to have "D", or trapezoid profile with flat belly, the side facing archer.
If the bow is made long enough with wide enough flat belly it will never break if taken care of. The tensile strength allows for crowned (round) back or side facing towards target, this further will decrease the weight in comparison with flat bow and increase the speed of the arrow.
Because of fast, trouble-free drying time, and the "D" cross-section even 2 inch wide young saplings can be used, to make the staves, and after drying the wood, the bows.
Elm wood have very good tension (pull) characteristics and is lighter than hickory, which makes it faster. It is also stronger than yew. Both of above are excellent bow woods.
Because of slightly weaker compression strength, the bow should be made to have "D", or trapezoid profile with flat belly, the side facing archer.
If the bow is made long enough with wide enough flat belly it will never break if taken care of. The tensile strength allows for crowned (round) back or side facing towards target, this further will decrease the weight in comparison with flat bow and increase the speed of the arrow.
Because of fast, trouble-free drying time, and the "D" cross-section even 2 inch wide young saplings can be used, to make the staves, and after drying the wood, the bows.
