French onion soup

Just in case you wonder... taste like heaven!


Recipe:

1. thinly slice a lot of onions into a big pot

2. mix it with butter (spoon or so) and let it marinate

3. add beef broth

4. add a lot of spices (all spice, mint, basil, dill, etc.),

5. add few sliced potatoes

6. cook long time with 1/3 bottle of Sherry (I used cream sherry)

7. when serving toast the slice of baguette and sharp cheese (mozzarella, jack cheese)

8. serve with a glass of sherry to complement the bouquet



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My favorite quotations..


“A man should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, die gallantly. Specialization is for insects.”  by Robert A. Heinlein

"We are but habits and memories we chose to carry along." ~ Uki D. Lucas


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